hilton Lacy Lamm, General Manager • The Hilton Tulsa
“Since the installation of the IDS’ digital menu board system, we have seen an increase in the amount of visitors to the lounge and an increase in purchases at the coffee bar. The purchase of the digital menu boards was well worth the initial investment and the Hilton Tulsa Southern Hills looks forward to doing business with IDS in the future.”
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southcoast Crystal Mignon, Director of Marketing • Southcoast Winery and Resort
“South Coast Winery Restaurant's decision to choose IDS Menus was an easy one once we saw the quality and flexibility that the product delivered. This was exceeded only by the customer satisfaction experience we received from IDS' team of professionals”
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fuel Ken Stewartt, CEO • Fueled Up
"We are now in our fifth month with the screens installed and we surpassed every milestone that I have set for monthly revenue.  Fuel has increased the monthly customer count from 2,000 to over 7,000 customers in May”
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saladspinners Rich Levy, CEO • Salad Spinners
“Since we installed digital menu boards from IDS Menus, our food costs have decreased by 3%... we can now market our more profitable items and de-emphasize the less profitable ones”
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audubon Terry Kenney, Director of Graphics • Audubon Nature Institute
"The digital content IDS Menus created was first-class and their superior customer service ensured our digital menu board solution was produced in time for our grand openinge."